Description

HOW BEST TO USE For a rub simply drizzle poultry, pork or vegetables with oil and sprinkle generously with Rosemary & Basil Seasoned Salt.

MARINADE: Use Seasoned Salt in place of table salt to any marinade.

INGREDIENTS: Sea Salt, Black Pepper, Garlic, Sugar, Basil, Rosemary, Onion, Crushed Red Pepper, Bell Pepper, Italian Seasoning.