Description

This well-rounded chile verde is “fire-roasted” to give a slightly smoky and deep flavor. Use it as a quick and easy salsa, an enchilada sauce, or try slow-braising some pork for the perfect falling-off-the-bone classic Mexican dish.

Ingredients: Organic Tomatillos*, Organic Onions*, Organic Cilantro*, Organic Jalapenos*, Organic Cane Sugar, Lime Juice, Kosher Salt, Cumin, Coriander

*Locally grown by Farmers in NH’s Lakes Region