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$10.99 – $35.00
Taste: Tangy and well balanced.
Made in north-central Italy, this beautiful red wine vinegar is a stunning result of fermenting high quality Chianti Wine then aging in wooden casks for a short period to create a tangy masterpiece with structure and body. Wonderful for making classic Italian vinaigrettes, potato salads, deviled eggs, and adding depth to pan sauces or soups.
How to Enjoy:
100ML, 250ML, 500ML